Premium Chocolate Powder
مساحيق مشروبات فاخرة

مسحوق الشوكولاتة الفاخر

Professional Chocolate Solutions: Premium Quality in Every Cup

نكهات مدللة لتجارب استثنائية

📍 ماليزيا🏷️ Private Label متاح
اكتشف

الأصناف المتوفرة

اختر من أنواع منتجاتنا الفاخرة

Classic Dark Chocolate

المعالجةPremium Blended Cocoa

Our signature dark chocolate blend perfect for everyday indulgence.

Premium Dutch Cocoa

المعالجةAlkalized High-Fat Cocoa

Elevated with rich Dutch cocoa, crafted for professional cafe and barista applications.

Luxe Creamy Chocolate

المعالجةVelvet Finish Blend

A smooth, creamy formulation specifically optimized for high-end vending machines and luxury offices.

Belgium Artisan Chocolate

المعالجةTraditional Belgian Recipe

The ultimate indulgence, featuring a deeply balanced, mouth-watering luxury flavor profile.

المواصفات الفنية

التفاصيل الفنية ومواصفات التجارة

المنشأماليزيا
أقل كمية طلب500 kg
صلاحية المنتج18 months
شروط الشحنFOB / CIF

خيارات التعبئة

حلول تعبئة مرنة لاحتياجات عملك

الأحجام المتوفرة

500g pouch1kg bagBulk available
الحد الأدنى للطلب

500 kg

الشهادات

Halal
HACCP

Private Label

Custom branding available with minimum order

اعرف المزيد
قصتنا

Professional Chocolate Solutions: Premium Quality in Every Cup

Blended with carefully selected Dutch cocoa and rich dark chocolate profiles, our Premium Chocolate Powder series meets all your business's operational needs. It has a wide range of applications, from hot beverage vending machines to professional kitchen recipes. Dissolving in seconds with water or milk without clumping, it provides a smooth texture and an intense, standardized flavor. Its practic...

Where indulgence meets artistry.

Avalon Global

ما تحتاج إلى معرفته قبل الاختيار

Where is chocolate powder used?

Select a formula for hot and iced drinks, vending, frappes, bakery, and desserts against the product specification.

Which technical details should be compared?

Compare cocoa content, sugar, dairy ingredients, dissolution, texture, and preparation with water or milk before ordering.

What should be tested in samples?

Sample tests should cover serving cost, preparation time, clumping, holding texture, and equipment compatibility.

How are packs and servings selected?

Assess serving weight, expected monthly use, storage conditions, and target serving cost together.

Which documents are confirmed?

Confirm ingredients, allergens, nutrition, certificate of analysis, origin, shelf life, packing, and shipment documents in writing.

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